Hanshuo Li is a Master’s student in Sustainable Aquaculture at the University of Tasmania. His current research focuses on fish health and host-parasite interactions in Southern bluefin tuna, particularly the effects of blood fluke infections. Alongside his studies, he works in the Atlantic salmon aquaculture industry in Tasmania, gaining practical experience in commercial hatchery operations.
Originally from Fuzhou, China, Hanshuo has studied in both China and the United States and has a strong interest in international collaboration in aquaculture and marine science. His long-term interests lie in fish health, sustainable aquaculture, and the application of research to industry. He hopes to continue developing his research experience through doctoral studies and contribute to stronger links between scientific research and sustainable aquaculture development.